A A colorful, healthy and flavorful first course.

CHEF

Maria Giovanna Staffieri

KITCHEN

Italian

DIFFICULTY

Easy / Beginner

SOCIAL

Image Gallery

INGREDIENTS

  • 150gr pasta

  • 1 zucchini

  • A few cherry tomatoes

  • Tuna

  • Crostini Tozzapane®

  • Olive oil

GUIDE / INSTRUCTIONS

  • Put a drizzle of oil in the pan and add the zucchini. Add the cherry tomatoes and cook a few minutes. Add the tuna and mix. Cook the pasta al dente and toss in the pan with the sauce. Serve with pepper sprinkle and Crostini Tozzapane®.

Share this recipe

Subscribe & Receive News & Discounts

Sign up for the newsletter to receive news and promotions dedicated to our customers.

You may remove your membership at any time